English 9h nine hours woman Kanda
Chiyoda-ku Kajicho 2-9-4, Tokyo, Japan, 101-0044
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Luggage storage after check-out: No longer available (Luggage storage before check-in remains available). To accommodate this change, check-in will now begin at 3:00 PM. Additionally, due to space limitations, we will no longer offer luggage storage after check-out. We are committed to enhancing your stay and appreciate your understanding. We look forward to welcoming you to our hotel.
Please note that between 11:00 AM and 03:00 PM, due to cleaning, you will need to leave the capsule along with your belongings.
The booking is non-refundable after the check-in.
The property-collect bookings must be paid at the property upon check-in.
The locker's inner dimensions measure 30cm in width, 50cm in depth, and 82cm in height. If your luggage is too large to fit inside, please leave it with the front desk.
Please note that between 11:00 AM and 03:00 PM, due to cleaning, you will need to leave the capsule along with your belongings.
The booking is non-refundable after the check-in.
The property-collect bookings must be paid at the property upon check-in.
The locker's inner dimensions measure 30cm in width, 50cm in depth, and 82cm in height. If your luggage is too large to fit inside, please leave it with the front desk.
Search room available
Facilities
Hotel Facilities
- Lockers
- Air Conditioning
- 24-Hour Front Desk
- Non-smoking Rooms
- Heating
- Free Wifi
- English
- Japanese
- Free Wi-Fi in all rooms!
- Internet
- Internet services
- Wi-Fi in public areas
- Air conditioning in public area
- Daily Housekeeping
- Elevator
- Heating in public area
- Breakfast service
- Smoke-free property
- Game Room
- Front desk [24-hour]
- Anti-viral cleaning products
- Body thermometer
- Cashless payment service
- Daily disinfection in all rooms
- Daily disinfection in common areas
- Doctor/nurse on call
- Face coverings on staff
- First aid kit
- Free face masks
- Hand sanitizer
- Hot water linen and laundry washing
- Physical distancing of at least 1 meter
- Protective screens in common areas
- Rooms sanitized between stays
- Shared stationery removed
- Staff trained in safety protocol
- Temperature check for guests and staff
